Are genetically modified (GM) foods safe? Well I guess that would depend on who you listen to and believe. According to proponents of GM foods they are are safe to eat and more nutritious, benefit the environment, and have no risks different from naturally bred crops. But do independent scientific studies support these claims? The short answer is no. A
What if you went to the grocery store and none of the foods or food products had nutritional labels on them? How would be able to make informed decisions on what to feed yourself and your family? Would you really feel comfortable relying on food manufacturers to tell
Ever since consumer organizations found out what most factory-produced food used as preservative, consumers have been constantly advised to eat organic instead. Even the commercial farm producers are guilty of using chemical add-ons and genetic engineering. By organic, it means the crop was agriculturally raised without the use of chemical fertilizers, harmful pesticides, or was not injected with antibiotics or organisms that could
